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ABOUT US
A café concept pure in its simplicity
Since its launch in October 2007, Pure Café has become somewhat of a destination restaurant and deli in the heart of Pretoria, with patrons ranging from 20 to 70 years old. Many patrons insist that they regularly make their way to the green and white gem for its baked cheesecake and cappuccino. Others can’t start the day without a Pure or Big Boy Breakfast. The brainchild of Frances Geldenhuys and Elsabé van der Walt, both passionate foodies and talented graphic designers, Pure Café is all about freshly-prepared wholesome food and superior quality coffee served in an aesthetically pleasing setting that soothes the senses. Attention to detail can be found in every element, giving away the owners’ eye for design and artistic flair – from the presentation of the food and latte art to the interior decorating, furniture and selection of crockery. Pure Café is an experience that remains long after plates and cups have been cleared.
A philosophy that works
Freshness is a key ingredient in the Pure Café philosophy of “pure honest food”, as is the loving, hands-on approach and presence of its owners. For example, all breads used in sandwiches and breakfast dishes are baked in the onsite bakery each morning, as well as the cakes and sweet treats available on the menu. Coffee is always used before a certain date to ensure optimal freshness. Local produce is sourced. Pure Café is open six days a week, from 07h15 to 16h00 on weekdays and until 15h00 on Saturdays and has recently obtained its liquor licence.
GALLERY
FRANCHISE OPERATIONS
1. This business may be available as a Franchise.
2. Please contact our Head Office for further information.
3. CLICK HERE to browse our branch locations.
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